What is the jujube tree in Islam?
An old Muslim legend tells about a Christ’s Thorn Jujube that grows in Paradise and has leaves as many as there are human beings Dafni [5]. Each leaf bears the names of a particular person and his or her parents. An ancient jujube tree in the city Al-Qurnah, Iraq, is claimed by locals as the Tree of Knowledge mentioned in the Bible.
Where do jujube trees grow?
Climate for jujubes should be hot and dry. They are grown primarily in Texas and the southwestern United States. Jujubes have survived drought and excess moisture better than any other fruit plant in trials at College Station, Texas. Jujube trees are very precocious. They bear flowers the same year as planting or grafting, and some cultivars can even bear some fruit. Most cultivars will produce a few fruits in the second year. After four to five years, jujubes will have a reasonable yield.The Indian, or cottony, jujube (Z. The fruits are smaller and not so sweet. Both species thrive in hot dry climates where winter temperatures do not go below 9. C (49 °F).Despite its alternative name “red date”, the jujube fruit is not a date but rather a species of Ziziphus in the buckthorn family. It grows on a small deciduous tree or shrub reaching a height of 5–12 metres, usually with thorny branches. And they are sun dried on the tree.Plant jujube in a location that receives full sun and has well-drained soil with a neutral or slightly alkaline pH. Once established, the roots are very tolerant of salinity, drought, or standing water. During periods of extended drought, the tree will likely survive but without a crop.
Is jujube good for health?
Jujube fruit is well-known as a favored and healthy food, rich in nutritional ingredients such as carbohydrates, proteins, dietary fiber (DF), unsaturated fatty acids, vitamins, and minerals (Gao et al. What are the side effects of consuming jujube fruits? While jujube fruits are generally safe, overconsumption can cause digestive issues like bloating or stomach discomfort. Additionally, their high sugar content may affect blood sugar levels.People whose blood sugar drops and rises too much should also decide according to their general condition when consuming jujube fruit. A healthy person without any disease can consume 2-4 pieces of jujube in average size per day. If any discomfort is felt during the consumption of the fruit, use should be discontinued.Is jujube fruit good for kidney patients? Research suggests it may be. In certain studies, when adults consumed jujube extract daily, some experienced improved kidney function due to declining the levels of creatinine and urea, thereby limiting the risk for damage to the kidneys.Three ounces of dried jujube is equivalent to 3 tablespoons of raisins. And it’s rich in vitamin C — similar to the amounts found in navel oranges and strawberries. But most excitingly, Thomsen Ferreira says that jujube has been shown to be a major source of phenolic compounds.
What is the Indian name for jujube?
Indian Jujube, also known as Ber or Ziziphus Mauritiana Lam. South Asia, including India, Pakistan, Bangladesh, and Sri Lanka. The tree belongs to the buckthorn family and is known for its fruit, a tiny, round, or oblong-shaped drupe roughly the size of a cherry or a small plum. Ziziphus mauritiana, also known as Indian jujube, Indian plum, Chinese date, Chinese apple, ber and dunks, is a tropical fruit tree species belonging to the family Rhamnaceae.Ziziphus mauritiana is one of the traditional ancient fruits-commonly known as Indian jujube or Indian Plum, belonging to the family Rhamnaceae and is indigenous to Southern Asia and Eastern Africa. It is widely cultivated throughout the world.It belongs to the Buckthorn and Rhamnaceae family and referred to as Ziziphus (genus Ziziphus). There are about forty species commonly found in the world. However, most of the species of jujube (Ziziphus jujuba Mill) are native to China, where it has been cultivated from more than 4,000 years.Jujube (Ziziphus jujuba Mill. Chinese date, is the most important species of Rhamnaceae, a large cosmopolitan family, and is one of the oldest cultivated fruit trees in the world. It originates from the middle and lower reaches of the Yellow River, the ‘mother river’ of the Chinese people.Jujube fruit, also known as red or Chinese date, is native to Southern Asia but has become popular around the world. These small round fruits with a seed-containing pit grow on large flowering shrubs or trees (Ziziphus jujuba).
What does a jujube taste like?
Fresh jujube tastes like an apple, while dried jujube tastes much sweeter, similar to a date. When dried, it turns red, becomes wrinkled like a date, and even tastes like a date. You can eat jujube fruit raw. Fresh ones are sweet and have an apple-like texture. The fruit is also commonly found dried.The roots of a jujube tree can extend 12-25′ deep. The fruit ripen in 2-3 months, a few at a time.Autumn Beauty Jujube Tree ™ is one of the best tasting jujubes, with a spicy apple-like flavor. Fruits ripen early and the tree stays smaller than many other varieties, making it a great option for small spaces or containers.Jujube is a plant that can also be harmful. People whose blood sugar drops and rises too much should also decide according to their general condition when consuming jujube fruit. A healthy person without any disease can consume 2-4 pieces of jujube in average size per day.Jujube trees require full sun to produce the best quality fruit. Aim for 6 to 8 hours of direct sunlight daily. These trees thrive in hot, dry climates, making them ideal for arid and semi-arid regions.