What are the benefits of drinking comfrey tea?
Comfrey Tea Health Benefits wound healing. Comfrey contains carbohydrates (including mucilage), tannins, triterpenes, allantoin and alkaloids [17]. Allantoin stimulates the regeneration of connective tissue, bone and cartilage [18].Comfrey ointment does heal bones and tendons. I have witnessed many instances of this and it’s my go-to for injuries. It shouldn’t be applied to broken skin. I use dried leaves steeped in olive oil for two weeks, then strained.Comfrey root contains a higher concentration of allantoin than the leaf. Allantoin is a naturally occurring compound known to support skin cell regeneration and repair, making the root particularly well-suited for applications where more intensive skin support is desired.Comfrey root extract can mainly be used for topical nerve pain management, swelling in muscle, acute myalgia in the back, strain, contusion and distortion, epicondylitis, tendovaginitis, and periarthritis [19].
What are the health benefits of drinking comfrey tea?
Comfrey tea has been drunk for centuries as a digestive aid and to soothe coughs & colds. It is a natural anti-inflammatory. Try also blending with Lavender and Thyme for a soothing herbal infusion. Never apply comfrey cream to broken skin or open wounds as it may be more highly absorbed by the body. Don’t use comfrey products if you have or are at risk of having liver disease, cancer, or are taking any medication that affects the liver since it may increase the risk of liver toxicity.Native Americans considered comfrey a sacred healing plant and drank it as a tea as well as using it topically. Comfrey was used in cooking for feeding livestock. It was also used as food during the potato famine in Ireland during the 1840’s.Comfrey oil Externally for arthritic joints, sciatica, bruises, sprains and other traumatic injuries, inflamed bunions. Put the oil and the herb in a heatproof (Pyrex) glass bowl over a pan of boiling water or in a double saucepan and heat gently (covered) for about three hours.Comfrey contains chemicals called pyrrolizidine alkaloids (PAs), which can cause severe liver damage. It also contains chemicals that might reduce swelling.Although it was also used for a myriad of injuries and internal and external conditions. Today, herbalists know it is the allantoin content that promotes cell proliferation during the healing process. Comfrey is also rich in mucilage, which is a thick gooey substance that is soothing for skin.
Can humans eat comfrey?
Comfrey has been consumed by humans as a vegetable and a tea and used as an herbal medicine for more than 2000 years. Comfrey, however, produces hepatotoxicity in livestock and humans and carcinogenicity in experimental animals. Comfrey side effects liver problems–nausea, upper stomach pain, itching, tired feeling, loss of appetite, dark urine, clay-colored stools, jaundice (yellowing of the skin or eyes).When taken by mouth: Comfrey is likely unsafe. It contains chemicals called pyrrolizidine alkaloids (PAs), which can cause liver damage, lung damage, and cancer. The FDA has recommended that all comfrey products that are taken by mouth be removed from the market.However, some of the research suggests comfrey did not improve joint inflammation or cartilage breakdown, and several studies found that the participants experienced some side effects.
How quickly does comfrey work?
For the first time, a fast-acting effect of the ointment (1 h) was also observed. After 1 h the pain intensity had already decreased about 33. VAS sum) and 12. VAS sum) indicating an early onset of the treatment effect. Comfrey contains carbohydrates (including mucilage), tannins, triterpenes, allantoin and alkaloids [17]. Allantoin stimulates the regeneration of connective tissue, bone and cartilage [18].Comfrey, scientifically known as Symphytum officinale, is a herb from the Boraginaceae family that contains allantoin, which imparts notable healing properties, making it effective for treating broken bones, wounds, and burns by accelerating cell growth and reducing healing time.Both active topical comfrey formulations were effective in relieving pain and stiffness and in improving physical functioning and were superior to placebo in those with primary osteoarthritis of the knee without serious adverse effects.Studies on rats and a multitude of human success stories confirm that comfrey is good for speeding the healing of bruises, sprains, strains and broken bones. It is commonly used to treat osteoarthritis and lower back pain.But it can grow in most climates, although the plant does prefer shaded environments. Using comfrey as a poultice or simply by using its dried leaves on the skin, you may find relief from pains relating to conditions like ankle sprains, muscle aches, arthritis and fibromyalgia.
What is the common name for comfrey?
Comfrey (also commonly called knitbone or boneset) has been cultivated since 400 B. C. Over centuries, comfrey was cultivated in Asia, Europe, and the United Kingdom as a vegetable and herbal medicine. Its early common names, knitbone or boneset, reflect its historical use by poultices of leaves and roots to treat sprains, bruises or bone fractures.Other English names include Quaker comfrey, cultivated comfrey, boneset, knitbone, consound, and slippery-root.