Is Laurus nobilis the same as bay leaf?
Bay (Laurus nobilis) – also known as sweet bay or bay laurel – has dark green, glossy, evergreen leaves. These can be added to soups, stews and many other slow-cooked dishes. They don’t soften much when cooked, so should be removed before serving. Bay is the key ingredient of bouquet garni. Elizabeth Johannes Burning bay leaves releases a smoke that some people find calming and associated with peace, while others may find the smoke irritating or even harmful, with potential risks including oxidative stress and lung damage.Bay leaves can be used fresh or dried and are used in cooking to give a fragrant flavour to soups, stews and other dishes.Improved Air Quality: The smoke from burning bay leaves has antibacterial and antifungal properties, cleansing the air by eliminating harmful bacteria and fungi. It leaves a fresh scent that makes your home more inviting.
Can I eat Laurus nobilis?
Bay laurel (Laurus nobilis, Lauraceae). Fresh or dried bay leaves are used in cooking for their distinctive flavour and fragrance. The leaves should be removed from the cooked food before eating (see safety section below). The leaves are often used to flavour soups, stews, braises and pâtés in many countries. Choosing the Right Laurel Hedging Plants These are grown in pots and can be planted year-round. They’re generally a bit more expensive due to the additional care they require, but they tend to establish quickly in the ground and you will end up with a slightly better growth rate in the first year after planting.How long does it take for laurel hedging to grow? Any hedge will require the right conditions to thrive. If conditions are favourable then you can expect a hedge growth rate of around two feet per year with laurel plants.To lend a helping hand and encourage Laurel to grow faster, plant them in well-draining soil with plenty of organic matter. Water them regularly, especially during dry spells, and apply a balanced fertiliser in early spring.While bay laurels can be grown indoors or outdoors, placement is key. If planting in a potted container, you can bring it indoors so it doesn’t get overwintered in colder climates.