Can humans eat juneberries?
Juneberries (Amelanchier spp. Saskatoon berries—are a popular wild edible. Thankfully, they’re widespread across North America and can be found in both rural and urban areas. Serviceberries are small, rounded, purple-black, edible and sweet. The berries have a pleasing, unique flavor and are high in iron and copper. Serviceberries can be eaten raw, cooked in puddings, pies and muffins, or used in combination with other berries as an extender.
What are the health benefits of juneberries?
Research has shown the Juneberry contains more antioxidants than blueberries, strawberries, and raspberries. Excellent source of iron and fiber. It also contains essential vitamins, and minerals: vitamin C, vitamin A, magnesium, folate, and phosphorus. However, the available literature usually emphasises its important health benefits: serviceberry appears to be an excellent source of manganese, magnesium, and iron, and a relatively good source of calcium, potassium, copper, and carotenoids (e.
Is juniper bad for the kidneys?
Side Effects Excessive applications (greater than the recommended amounts) may cause kidney irritation. People with either acute or chronic inflammation of the kidneys or kidney failure should not use juniper. The traditional use of Juniperus on an anti-inflammatory agent may have potential anti-arthritic effects in the treatment of RA.Possible Health Effects. Like a lot of plants, juniper has been used for health purposes for a long time. People have used it as an anti-inflammatory and a diuretic. You can brew it as tea.The anti-inflammatory potential of juniper was empirically established and transmitted in the folk medicine of different countries throughout Europe (Mascolo et al. Tunon et al. The fruits of plant have been used traditionally for the treatment of a migraine, rheumatic arthritis and gout.